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Pasta - Catering Menu

Roasted Pork (Porchetta)

Our Version of Porchetta Has Lots of Toasted Italian Spices: Garlic, Sage, and Rosemary, and is Made with Rolled Up Pork Belly. The Pork Bbelly Skin Gets Scored and Poked to Make Sure That You Get a Juicy Interior to the Roast with Plenty of Crispy Skin. Porchetta is Then Slow Roasted, Served with Ajou
Half Pan $85 | Full Pan $150